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Rice & Grains

Cheese and Hominy Quesadillas with Tropical Salsa

A gift from Native American cooks, hominy is dried, hulled corn kernels. Sold rehydrated in cans, it also makes a great addition to soups, stews, and casseroles.

Fried Rice with Crab

Kao pat Bpuu

Corn and Okra Stew

Like gumbo, this is a thick and flavorful stew. But it takes a lot less time to make. Active time: 45 min Start to finish: 1 1/4 hr

Jasmine Rice Pilaf with Mustard Seeds

Can be prepared in 45 minutes or less.

Bulgur "risotto" with Spinach and Bacon

Who knew bulgur could be such a great substitute for rice in risotto? And without all that stirring. No, bulgur won’t replace Arborio rice anytime soon—but you’ll be surprised at how good it can be.

Toasted Rice Powder

Kao Kua Active time: 10 min Start to finish: 25 min

Rice and Tomatoes

Can be prepared in 45 minutes or less.

Shrimp and Fennel Risotto

This recipe can be prepared in 45 minutes or less.

Anything Rice

One of my favorite meals was made by finding some leftover meat or fish and some cooked rice, and tossing them in a skillet with whatever caught our fancy. When you're good and hungry, a mixed-up quick meal tastes every bit as good as any long pot [long-cooked dish]. And you don't have to wait.

Oatmeal Currant Scones

Active time: 25 min Start to finish: 45 min

Shrimp Risotto

A fruity, spicy Sauvignon Blanc would be perfect with this elegant dish.
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