Skip to main content

Apple Cider Punch

5.0

(3)

Recipe information

  • Yield

    <p>Makes 8 cups</p>

Ingredients

1 cup applejack or Calvados
1 cup Irish whiskey
1/4 cup fresh lime juice, strained
4 to 6 cups apple cider, or to taste
Pinch of ground cloves
Garnish: 1 red Delicious apple, halved and sliced thin, and 1 lime, sliced

Preparation

  1. In a punch bowl, combine applejack, whiskey, lime juice and apple cider. Stir in cloves. Chill for 1 hour. Add a block of ice or ice cubes. Garnish the punch with apple and lime slices.

Read More
Turn humble onions into this thrifty yet luxe pasta dinner.
This chicken salad nails it—creamy, herby, and endlessly riffable.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
Like hot honey chicken with peaches and a dirty martini spritz.
Just as great with coffee for breakfast as it is with amaro for dessert.
Our go-to banana bread recipe is moist, nutty, and incredibly easy to make.