Skip to main content

Fresh Fruit with Honey-Yogurt Dip

3.9

(51)

Image may contain Plant Fruit Food Apple Dessert Ice Cream Creme and Cream

Recipe information

  • Yield

    Makes about 2 cups

Ingredients

2 cups vanilla yogurt
1/2 cup honey
1 teaspoon ground cinnamon
Assorted fresh fruit (such as apples, bananas, pineapple and/or strawberries), cut into wedges or bite-size pieces

Preparation

  1. Combine yogurt, honey and cinnamon in small bowl; stir to blend. Place bowl on platter. Surround with fruit and serve.

Read More
Like spicy carrot rigatoni and weeknight-fancy ravioli with peas.
Like “absolutely decadent” chocolate pudding and fattoush salad.
Turn humble onions into this thrifty yet luxe pasta dinner.
This one-pot dinner cooks chicken thighs directly on top of a bed of flavorful cilantro rice studded with black beans for a complete dinner.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
A warmly spiced Ashkenazi charoset, perfect for your Passover seder—or spooned over yogurt the next morning.
Crispy, Parmesan-crusted cutlets make this spring dish sing.
A feel-good dinner designed to cram a ton of veg in each serving.