Skip to main content

Frozen Cranberry, Cherry and Orange Cocktail

Recipe information

  • Yield

    <p>Serves 1</p>

Ingredients

1 cup cracked ice
1 pony (1 ounce) cranberry liqueur
1 pony (1 ounce) Cherry Heering
1 pony (1 ounce) Grand Marnier
1 tablespoon superfine granulated sugar, or to taste
Garnish: twist of orange

Preparation

  1. In a blender, blend cracked ice, cranberry liqueur, Cherry Heering, Grand Marnier and, if desired, sugar for 30 seconds. Pour into a chilled 12-ounce glass. Garnish with the twist of orange.

Read More
Like spicy carrot rigatoni and weeknight-fancy ravioli with peas.
Like lemony baked salmon and strawberry shortcake roll.
Turn humble onions into this thrifty yet luxe pasta dinner.
This one-pot dinner cooks chicken thighs directly on top of a bed of flavorful cilantro rice studded with black beans for a complete dinner.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
A warmly spiced Ashkenazi charoset, perfect for your Passover seder—or spooned over yogurt the next morning.
Crispy, Parmesan-crusted cutlets make this spring dish sing.
A feel-good dinner designed to cram a ton of veg in each serving.