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Gourmet

Grog II

Recipe information

  • Yield

    Makes 1 drink.

Ingredients

Juice of 1/2 lemon
Lump of sugar
Slice of lemon, studded with 3 cloves
Strip of orange peel
1 jigger golden rum
Boiling water
Cinnamon stick

Preparation

  1. In a glass or mug, combine the lemon juice, sugar lump, a clove studded lemon slice, strip of orange peel, and golden rum. Add boiling water to fill the mug and stir the drink with a cinnamon stick.

TagsCocktailAlcoholBeveragesHot DrinkRumQuickEasyGourmet
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