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Irish

Recipe information

  • Yield

    <p>Serves 1.</p>

Ingredients

1/2 teaspoon Pernod
1/2 teaspoon curaçao
1/2 teaspoon maraschino
Dash Angostura bitters
3 to 4 ice cubes
Twist orange peel

Preparation

  1. Combine all ingredients, except the orange peel, in a mixing glass and stir with 3 or 4 ice cubes. Strain into a cocktail glass and add the peel.

TagsCocktailAlcoholBeveragesBittersIrishEuropeanBrunchHouse & Garden
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