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Leapfrog

Recipe information

  • Yield

    Serves 1.This drink is sometimes known as a London Buck

Ingredients

1 1/2 ounces gin
2 tablespoons lemon juice
1/2 cup cracked ice
Ginger ale

Preparation

  1. Place the gin, lemon juice and cracked ice in a large cocktail glass, or an 8-ounce wineglass, and fill up with ginger ale. Stir gently.

TagsCocktailAlcoholBeveragesGinLemonCitrusFruitHouse & Garden
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