Skip to main content

Mango Sour

4.8

(7)

Recipe information

  • Yield

    Serves 6.

Ingredients

1 cup mango nectar
3/4 cup vodka
1/2 cup fresh lemon juice
3 tablespoons superfine granulated sugar
Garnish: fresh mango spears

Special Equipment

a cocktail shaker; 6 (12-oz) double Old Fashioned glasses

Preparation

  1. Stir together nectar, vodka, lemon juice, and sugar in a 1-quart glass measure. Shake half of mixture in cocktail shaker half filled with ice cubes until cold, about 30 seconds. Strain into glasses half filled with ice cubes. Shake and strain remaining nectar mixture in same manner.

Read More
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
Like hot honey chicken with peaches and a dirty martini spritz.
Just as great with coffee for breakfast as it is with amaro for dessert.
Our go-to banana bread recipe is moist, nutty, and incredibly easy to make.
Nutty, protein-packed, and batchable—perfect for hectic mornings.