Skip to main content

Margarita

3.5

(12)

Recipe information

  • Yield

    Serves 1

Ingredients

Cut lime
Salt
2 ounces tequila
1/2 ounce Cointreau or Triple Sec
1 tablespoon lime juice
3 or 4 ice cubes

Preparation

  1. Rub the rim of a cocktail glass with lime, then dip in salt to frost. Combine remaining ingredients in a mixing glass and stir well. Strain into the prepared cocktail glass.

Read More
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
Like hot honey chicken with peaches and a dirty martini spritz.
Our go-to banana bread recipe is moist, nutty, and incredibly easy to make.
Just as great with coffee for breakfast as it is with amaro for dessert.
Nutty, protein-packed, and batchable—perfect for hectic mornings.