Skip to main content

Rosé Royale

The most floral and flirty cocktail we've had this year.

Recipe information

  • Yield

    Serves 1

Ingredients

4 candied rose petals
1 1/2 teaspoons Shakers Rose Vodka
2/3 cup rosé Champagne, chilled

Preparation

  1. Place candied rose petals in a Champagne flute. Add rose vodka and Champagne.

Read More
Like “absolutely decadent” chocolate pudding and fattoush salad.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
A warmly spiced Ashkenazi charoset, perfect for your Passover seder—or spooned over yogurt the next morning.
Turn humble onions into this thrifty yet luxe pasta dinner.
Like spicy carrot rigatoni and weeknight-fancy ravioli with peas.
For Derby Day indulgence or a post-Thanksgiving lunch, this Kentucky favorite can’t be beat.
A flurry of fresh tarragon makes this speedy weeknight dish of seared cod and luscious, sun-colored pan sauce feel restaurant worthy.
Like lemony risotto and tandoori-style cauliflower.