Skip to main content

Sambal

Ingredients

1 cup 1/4-inch chunks fresh pineapple
1 cup 1/4-inch chunks seeded cucumber
2 teaspoons sugar
1 large shallot, finely chopped
1 tablespoon soy sauce
1 tablespoon lime juice
Salt

Preparation

  1. Combine all of the ingredients in a bowl. Cover and chill for 1 hour.

How to Repair Food, Third Edition
Read More
This chicken salad nails it—creamy, herby, and endlessly riffable.
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
Like hot honey chicken with peaches and a dirty martini spritz.
Our go-to banana bread recipe is moist, nutty, and incredibly easy to make.
Just as great with coffee for breakfast as it is with amaro for dessert.