Serrano Mayo

Name: Serrano Mayo
Cook time: 5 minutes
Total time: 15 minutes
Yield: Makes 8 servings
Ingredients: 4 serrano chiles, seeded, chopped; 1 teaspoon kosher salt; 1 cup mayonnaise; 2 tablespoons hot sauce

By Chris Morocco

June 28, 2013

This image may contain Food Creme Ice Cream Cream and Dessert

Photo by Marcus Nilsson

A spicy, tangy option for anyone who loves to put mayo on burgers.

Recipe information

Total Time
15 minutes
Yield
Makes 8 servings

Ingredients

4 serrano chiles, seeded, chopped

1 teaspoon kosher salt

1 cup mayonnaise

2 tablespoons hot sauce

Preparation

Step 1
Mix chiles and salt in a small bowl; let sit 10 minutes. Mix in mayonnaise and hot sauce.
Step 2
DO AHEAD: Serrano mayo can be made 3 days ahead. Cover and chill.

TagsSauce Condiment Serrano Chile Chile Vegetable Dairy Free Gluten Free Nut Free Vegetarian 5 Ingredients or Fewer Quick Easy 30 Minutes or Less Make Ahead No-Cook Bon Appétit

Recipe notes

The Most-Saved Recipes in the Epicurious App This Week

Like no-brainer corn salad and Spanish frittata.

Caramelized Onion Pasta

Turn humble onions into this thrifty yet luxe pasta dinner.

This Cookout Menu Dials Up the Classics

The secret to juicy grilled chicken, a sheet-cake swap for banana pudding, and more reasons to light up the grill and have people over all summer long.