Skip to main content

Whiskey Punch

5.0

(4)

The best way to get warm and cozy after a day outdoors is with this drink, in Ireland known simply as "hot whiskey."

Recipe information

  • Yield

    Makes 6 servings

Ingredients

1 3/4 cups Irish whiskey
1/4 cup (packed) golden brown sugar
6 thick lemon slices
24 whole cloves
3 cups hot water

Preparation

  1. Mix whiskey and sugar in pitcher to dissolve sugar. Divide among 6 heat-proof glasses. Stud each lemon slice with 4 cloves. Place 1 slice in each glass. Pour 1/2 cup hot water into each; stir to blend.

Read More
Turn humble onions into this thrifty yet luxe pasta dinner.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Like crispy gnocchi caprese and raspberry—brown butter skillet cake.
The secret to flavorful, never-greasy eggplant parm? Brine the eggplant first.
Like hot honey chicken with peaches and a dirty martini spritz.
Just as great with coffee for breakfast as it is with amaro for dessert.
Our go-to banana bread recipe is moist, nutty, and incredibly easy to make.
Nutty, protein-packed, and batchable—perfect for hectic mornings.