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• Portugal's Prego Roll is the Easiest, and Maybe Most Delicious, Steak Sandwich in the World
• 20 High-Protein Breakfasts That Keep You Fuller, Longer
• Marinated Sautéed Tofu
• Pickled Beets
• Our Favorite Meatloaf
• Whole Grain Salad With Jammy Eggs and Shallot Yogurt
• Ricotta Dumplings with Asparagus and Green Garlic
• New Potatoes with Parmesan, Black Pepper, and Gribiche Dressing
• Toast with Green Garlic Confit and Poached Eggs
• Fried Rice With Spring Vegetables and Fried Eggs
• BA’s Best Chocolate Macaroon Cake
• Bucatini With Swiss Chard and Garlicky Breadcrumbs
• Pasta with Baby Artichokes, Mascarpone, and Hazelnuts
• Sautéed Asparagus and Morels with Gribiche Dressing
• Cheesy Grits With Scallions and Jammy Eggs
• Olive Oil–Basted Fried Eggs
• One-Skillet Shrimp and Cannellini Beans in Tomato-Chile Broth
• Cauliflower Steaks and Purée With Walnut-Caper Salsa
• Toast With Ramp Kimchi and Poached Eggs
• Pasta With Ramp Pesto and Guanciale
• Lemony Fregola with Cockles and Herbs
• Arctic Char With Greens and Gribiche Dressing
• Chorizo Breakfast Tacos With Potato Hash and Fried Eggs
• Fried Egg Flatbreads with Nduja and Mustard Greens